BEEF IN - contact me with what you'd like and check the Ordering Page in a week or two.
I have two great looking beef in that we didn't previously have in the schedule.
Because it's winter I did up a lot of roasts in addition to steaks and some burger. We also have stew meat, shanks for soup or roasting, kabobs, etc.
I am offering the cuts to our regular customers FIRST and what is left will be posted on the webpage. If you have something in particular you'd like or would like me to email you before offering the meat to the public, just let me know.
I do take orders and have a list of customers who want particular things - please feel free to contact me with questions or cuts you want.